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Although a true malt monster, the point is made in a subtle fashion. Brewed since 1996, this Platinum award-winning beer is intense yet personable. The hop character is subdued, and the goodness of the grain dominates. Surely a sign that Winter’s freeze is winding down and Spring’s thaw is right around the corner.

Fishin’ in the Dark is a testament to the ingenuity and youth of modern Independent brewing. This Platinum award-winner is one of Brewmaster Ashley Kinart’s first creations, and was an overnight crowd favorite. A darker nod to a traditional pilsner, this Imperial Schwarzbier is brewed with smoked malts, creating a powerful experience for the drinker. Yet, it is disarmingly light in body with a crisp, refreshing flavor.

With a deep copper hue and rich malty flavor this renowned doppelbock warms like burning embers of a mid-autumn fire as the nights grow cooler. You may be tempted to share, but keep this Fire for yourself. It's that good!